Sunday, 17 November 2013

Whangarei Markets and Crackers

Ok, so Whangarei is not actually a small town - it's a small city with a population of approx 50,000 people. It's in a basin with hills all around and the markets are held on a disused bridge at the Town Basin - where there is a marina as the city is at the top of the harbour. There are a myriad of beautiful beaches within an hour or so from the city.
The market is an artisans market, and there will also be a food market there on a Sunday, with a variety of foods from different ethnicities.

Whangarei Artisan's Market

Whangarei Artisan's Market


But What Do You Do All Day?
It makes me chuckle when sometimes people ask me what I do all day. I think they might imagine I watch a lot of daytime tv. Slow living means my days are full - there is always more to do and I never get bored or lonely.
For example, today, among other things, I have spent 2 hours in the garden, taken the dog to the beach (where I found 2 coins and 2 sinkers with the metal detector before the battery ran out), made lemon drink, muesli, Bob Each Way Spread (butter and olive oil - find it on the search on my blog), crackers (recipe to follow), bran biscuits, rice pudding, yoghurt...and dinner. 

Sesame and Oregano Lavosh - a la Annabel Langbein

Like all Annabel Langbein's recipes this one is easy and turned out as predicted, although I think I could have rolled them even thinner.
Sesame and Oregano Lavosh

1 cup plain flour
1/3 cup wholemeal flour
2 Tbsp sesame seeds
1 Tbsp finely chopped oregano (or 1 tsp dried oregano)
1 tsp salt
1/4 cup olive oil
1 tsp sesame oil
1/2 cup of water

Preheat oven to 165C
In a mixing bowl stir together the flours, sesame seeds, oregano and salt. Mix the oil and water together and add to the dry ingredients to make a soft dough.
Divide the dough into 4 pieces and roll each out as thinly as possible. I use baking paper to sandwich the dough as I roll it.They need to be virtually see through. Cut into strips and place carefully on the baking tray.
Brush lightly with extra oil and sprinkle with flaky salt. Bake until crisp and golden - about 15 - 18 minutes. Cool fully then store in an airtight container.

Thursday, 14 November 2013

Bite sized pieces

This morning I was up early gardening as it's going to be a hot one. While cutting back the flax so that I can mow without getting it all caught up in the lawnmower blade it occurred to me (not for the first time) how wonderful it is living in New Zealand where there are no snakes to frighten me in the undergrowth - and indeed no nasty bitey things at all - well none that will kill. We do have white tail spiders which bite (thanks again Australia), and our native weta can nip, but it more just gives the recipient a fright. Personally I find them too creepy to get up close to. Oh, and like everywhere there is the odd shark - but attacks are a rarity here.

New Zealand weta


So I laughed at the expression on the face of our weekend visitor from England as she was about to get into a kayak on our river when she saw Derek nailing up this sign he got from Australia...."You don't have those here do you????" 
No we don't have any - it's just for fun.


Autodidact
I am one of these. N. A person who has learnt a subject without the  benefit of a teacher. A self-learner.
I always have my nose in a book looking for new ideas.

10 Ways to Boost Flavour and Nutrition in Fresh Food is an article that I came across in Mother Earth News - and bless them, they have reproduced the whole article online. 


Who would have thought that tearing lettuce into bite sized pieces and storing it like that would improve it's nutritional value? And that it pays to chop/ crush your garlic 10 minutes before you cook it to get optimum food value. For the reasoning behind these and more ideas go and check out that article.
And just when I needed it - an article in the latest NZ Gardener magazine (thanks Kaylee for the loan) with recipes for natural treatment for the likes of powdery mildew. I just did this yesterday with baking soda spray as my tomatoes have got it already, but their recipe is:-

Powdery mildew spray recipe
1 tablespoon of baking soda
500 mls of hot water (not boiling)
small squirt of detergent
250ml full cream milk (I'm going to use milk powder)

Mix the baking soda to a paste with a little hot water and detergent. Mix in the milk and remaining water. Thoroughly coat all leaves - undersides too. Apply several times a week as heat and humidity increase.
It won't cure it but should stop it spreading.

Tuesday, 12 November 2013

Hairspray and Spiders

A while back I wrote how I used hairspray to remove permanent marker pen marks from something - which is scary when you think that those chemicals go on your head. So, today I made some natural hairspray to try out.

Ingredients for hairspray


Lemon Hairspray
2 lemons, sliced 
2 cups of water  

Boil these together for 18 minutes, but watch it for the last 3-4 minutes.
Strain and pour into a spray bottle add 2 tablespoons of vodka, which acts as a preservative.
It doesn't make the hair sticky, and does seem to work.
If all else fails, I thought I could add lemonade and drink it. 

The first batch I made was a disaster, because although I put the timer on, I then turned the music up and went outside to sweep spiders (more on this later).
Fortunately, I know that to clean a blackened pot you just add baking soda and water and heat it and the black stuff just flakes off.
The second batch was also nearly a disaster, as the recipe said to boil it hard for 20 mins, but at 18 minutes the pot was dry and I just saved it by adding more water and reheating it.
I kept the lemon pulp, not wanting to waste my precious lemons, and added white vinegar to it. After straining it I now have a powerful lemon/vinegar spray cleaner.

And on to Disposing of Spiders
They have made homes around the eaves and in our covered patio roof, with an abundance of baby spiders appearing.




In the past I have used the extendable brush, with a cloth or old pantyhose wrapped around the head, then doused it with flyspray and brushed them all off. Now that I am not buying the likes of flyspray, I put drops of peppermint, neem and basil essential oils on the brush head as the spiders apparently don't like them. I must say, our place smells nice and hopefully it will keep them from coming back.

spider killing arsenal


It is advisable to wear a cap and footwear when doing this job as the spiders tend to drop rapidly, and you need to keep them out of your hair, and quickly get them with your foot. Not for the faint-hearted.
Peppermint oil is known to be invigorating - so when you've finished this job you will just want to keep going.

Another use for essential oils

Possum bait - cloves, cinnamon, eucalyptus oil on apple.


We have been having good success lately with our possum trap, which we have been baiting with apple with eucalyptus oil, or clove oil, sometimes with cinnamon. We vary the bait to confuse the possums as I think they become wary. So far they are keeping away from our fruit trees and have left the garden alone. I think it could be because we are using stinky horse poo and seaweed fertilizer too.

Saturday, 9 November 2013

Kaitaia - Small Town NZ

Our band played in Kaitaia this weekend and were accommodated at the Kaitaia Motor Lodge - a nice clean place to stay with friendly moteliers.
Kaitaia is nearly at the top of New Zealand and has a personality of it's own. The people are predominantly Maori, with some Dalmation descent in there from the gum digging days of the early 1900's. The locals are really friendly, and they have a distinctly Far North accent.

Kaitaia township
Saturday was market day - and what better place to capture some of the character(s) of the North.

Check out the leg tattoos


Kaitaia market characters

Proud new owner of bike and life jacket


Greg - aka "Ibrahim"

I love the quirky things you see in small towns...how about this mosaic fronted house..



On the way home we stopped in Mangonui to buy some smoked fish and I had to take this photo for my daughter who just loves crayfish. She won't be getting any from here - this is expensive by New Zealand standards.





Thursday, 7 November 2013

Ch.. Ch.. Ch.. Changes

As the Cheshire Cat said to Alice ..."If you don't know where you are going, any road will take you there".

At the moment I don't have a plan of where I am going - I know that I am following the Green road, and that I have some ethical signposts that help me choose which direction to take, but I am just following the road to see where it leads.

There have been a lot of little changes to how I live in the past year - and I was already one of the greener type people. It is a case of considering everything to see if there is a better alternative.
 Today I took butter from the fridge and realized - "Oh I have bought a foil wrapped one - if I had bought the paper wrapped butter I could have composted the wrapper instead of throwing it out".
 And I have finally found a butcher who wraps meat in brown paper! That is OMAK Butchery in Kamo for any local readers.


About 6 weeks ago in an earlier blog I decided that I was not going to buy any clothing for a year, as I felt a little addicted, and I had already taken a nothing new challenge 3 years ago. I have to say that I have not bought anything, but more than that I feel freed from even thinking about shopping. I have saved time and money and it will make me revisit what is in my wardrobe with new eyes. 

A Good Investment
This salad spinner I picked up for $5 at a Hospice Shop. The beauty of it is that once I have washed and spun my salad greens or silverbeet or broccoli, I can leave it in the spinner, with the water still in it from the spin, and it keeps the greens fresh for days.

Bargain salad spinner

Organic Hair Colour
Another recent change has been shifting to an organic haircolour - because I refuse to go mousey grey. I should have done this years ago - it works really well covering the mousey grey and has no horrible chemicals, plus it works out to be quite economical. The brand I am using is Radico Colour Me Organic. I am able to mix the powders from two different colours to hopefully achieve perfection (written while waiting for the big reveal). The packaging is not fully biodegradable so I will be looking for a better one - maybe this one at Lush.co.nz where they make natural products with as eco friendly packaging as possible.







Tuesday, 5 November 2013

Planting Potatoes, Holistic Dental Care

Planting potatoes
This morning the sun is streaming in after a night of welcomed heavy rain. Derek suggested it would be a great day for planting - meaning the potatoes that have been sitting waiting. He's made a new garden bed this year - which took a lot of hard work as the soil was heavy and had previously been covered in kikuyu.
I had visited Julie Bonner's blog Frog Pond Farm where she was putting torn comfrey leaves in the bottom of the potato trenches when planting them, so I have done that now.

trenches for potatoes with torn comfrey leaves to help them grow



Derek had to fight to get me to put in comfrey, as I had a property before where it had escaped and become a nuisance. But I am using it flat out now for fertilizer tea.
comfrey



I also used Julie's organic gardening blog advice to get the potato spacing right. We bought two different varieties of seed potato, but on the way home the bags fell open, and now they are all mixed up!
I love going to work in the morning....in the garden, with a view like this...




Saving Water
We have tank water here - and last year we nearly ran out. After a dry spell already this Spring I have started collecting the grey water from the washing machine to water the lawn and ornamentals. It's not a complicated system - an extension to the washing machine hose goes into a barrel outside.

This much water saved from one load of washing.


I know what's in my laundry powder because I make it myself - put it in the search box if you want to find the recipe.

For something completely different..
I have just read this book "Holistic Dental Care" by Nadine Artemis.



I found it contained really sensible advice - and anyone who is thinking of putting braces on their child's teeth should read it - about how braces change the shape of their face - and I would have to agree with this from what I have seen. I wish I had read this before putting them on my daughter.
 The author talks about how poor dental health is responsible for a lot of heart disease and strokes, which from my nursing days I know is true. So, I have decided to follow her 8 steps, which involve salt rinses and gum brushing with a soft toothbrush, along with flossing using Neem or Peppermint oil on the floss, and will at a later date make my own toothpaste again.Here is a video clip that gives you the 8 steps. It's a little long winded, but it's quite pretty, and the only one I could find.
I found this book in my local library.




Sunday, 3 November 2013

Mulching Away

Mulch, mulch, mulch
It's getting summery here, with not a lot of rain. Our soil is clay, so plants are suffering. I get really keen to mow the lawn - purely so that I can use all the clippings to mulch my poor plants. I water the plants, then often add seaweed or horse poo, then soaked newspaper or cardboard, and finally lawn clippings or wood chip or anything else I can lay my hands on. The mulched plants thrive.
Mulch, mulch, mulch


I use grass clippings over soaked newspaper in the vege garden too. It makes a huge difference.
Bean plants thriving with mulch and sheep poo.

After reading Zero Waste Home - see books I love - I have stared using more things in my compost that I was throwing away. One of these is the contents of my vacuum cleaner bag, and a bathroom compost bin. I just don't fancy the idea of putting these in my food garden, so they have gone as mulch around one of our shelter trees, underneath the paper and woodchip.
Really Frugal or just Greenie?
I wasn't sure about posting this bit but I will say it is inspired by concern for the environment. So, when I had snipped the bottom off the vacuum cleaner bag and emptied it - I decided waste not want not and sewed up the opened end with my sewing machine to reuse it. How frugal/ green is that!



Neighbours "Rustic" Shed
Our neighbouring farmer needed to put in a shed right next to our place to house a control unit for his electric fence. Fortunately I was home when he chose to do it as I then had a say about not positioning it right by our outdoor patio. He said it would be a recycled old shed, so I though oh good - I love rustic old sheds. I wasn't expecting this though - a recycled outside longdrop toilet - with no door! Thanks Hugh. I have hurriedly put in some screening plants.

Neigbours longdrop shed! And tamarillo tree.

Garden Compost Bin Follow up
In an earlier blog I showed this great idea of putting a compost stack right in the garden - so look at the difference between the tomatoes that were planted at the same time. And that is only a couple of weeks growth. I put the plastic pot next to them to show comparison of size.
tomato plant next to the compost stack


tomato plant struggling along by itself


Fly Bustin' Follow up
A couple of blogs back was one on fly bustin'. Well the outcome so far of the essential oil deterrent is that we still get a few flies in but they are not so bad - mostly they were at the windows trying to get out. When I was cooking meat I got the jar with the oil impregnated cloth and left it open in the kitchen - no flies came in. I might even make another jar or two to open and leave in rooms on days that they are at their worst.